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MEAT LOAF BARBECUE STYLE | |
1 1/2 lbs. ground beef 1 c. fresh bread crumbs 1 medium onion, chopped 1 egg 1 1/2 tsp. salt 1/2 tsp. pepper 2 tbsp. prepared mustard 2 (8 oz.) cans tomato sauce 1/2 c. water 3 tbsp. vinegar 3 tbsp. brown sugar 2 tbsp. Worcestershire sauce Mix together the beef, bread crumbs, onion, egg, salt and pepper. Add 1 cup tomato sauce and mix well. Form into a loaf and put in a shallow pan. Combine the remaining ingredients with the remaining 1 cup of sauce and pour over the loaf. Bake in 350 degree oven for 1 hour and 15 minutes. Baste occasionally. Yield: 6 large servings. |
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