1/2 c. sugar
1/2 c. light brown sugar
1/2 c. butter, softened
1/2 c. peanut butter
1/2 tsp. vanilla
1 egg
1 1/2 c. flour
2 c. miniature marshmallows
6 oz. pkg. semi-sweet chocolate chips

Heat oven to 375 degrees. In large bowl, combine sugar, brown sugar, butter, peanut butter, vanilla and egg. Blend well. Stir in flour. Press dough evenly into 12-inch pizza pan. Bake for 10 minutes. Remove, sprinkle with marshmallows and chocolate chips. Bake 5-8 minutes longer. Watch for marshmallows to be puffy and lightly browned. Cool. Cut into wedges. 20 servings.