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FRUIT PIZZA | |
CRUST: 2 c. Bisquick 1/4 c. sugar 1/4 c. butter, softened Mix together and spread in 13 inch pizza pan. Bake at 375 degrees for 8-10 minutes. Cool. FILLING: 8 oz. cream cheese 1/2 c. sugar 1 tsp. vanilla Mix together and spread on cooled crust. FRUIT LAYER: Arrange fruit combination of your choice on cream cheese layer as desired. Any combination of fruit can be used. GLAZE: 1 c. orange juice 1/2 c. sugar 2 tbsp. cornstarch Cook together and cool. Pour over fruit. Refrigerate until serving. |
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