8 oz. grated Cheddar cheese
4 strips bacon, chopped and fried
1/4 c. onion, chopped
1/2 c. catsup
24 slices snack caraway rye bread

Combine cheese, bacon, onion and catsup; spread on bread. Place on baking sheet. Broil until cheese melts and begins to bubble. Yield: 12 servings.