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BROCCOLI SALAD | |
2 large heads broccoli, cut into small pieces (about 5 c.) 1 c. shredded carrots 2 c. raisins 1/2 c. roasted, salted sunflower seeds 1/4 c. onion (optional) 1/2 c. mayonnaise 1/4 c. sugar 1/4 c. vinegar 1/2 tsp. salt Combine the last 4 ingredients. Pour over the broccoli mixture and combine before serving. |
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