2 c. brown sugar
1/2 c. butter
2 eggs
1 tsp. vanilla
2 3/4 c. flour
1 level tsp. baking soda
1 dessert spoon cream of tartar
1/2 c. walnut meats

Cream brown sugar and butter, add eggs and vanilla. Sift flour, soda and cream of tartar. Add to creamed mixture. Add nuts and mix. Roll with as little flour as possible into a roll and refrigerate for 2 hours. Cut off cookies and bake.