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CAJUN SHRIMP | |
3 lbs. peeled and deveined raw shrimp 1 whole green bell pepper 1 whole med. onion 1 lg. jar onion ragu sauce Simmer pepper and onions in butter until tender. Add 1 tablespoon oil and large jar ragu sauce. Simmer for about 40 minutes and add raw shrimp. Simmer again until shrimp are tender. Season to taste if desired. |
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