4 eggs
2 c. sugar
1 c. oil
1 (1 lb.) can pumpkin one pie filling
1 tsp. salt
2 c. flour
2 tsp. baking powder
1 tsp. baking soda
2 tsp. cinnamon
1 tsp. pumpkin spice

FROSTING:

3 oz. cream cheese
6 tbsp. butter
1 tsp. vanilla
2 c. confectioners' sugar

1. Combine eggs, sugar, oil and filling.

2. Add to this salt, flour, baking powder, soda, cinnamon and pumpkin spice.

3. Combine all and mix well.

4. Pour into greased jelly roll pan.

5. Bake at 350 degrees for 20 to 25 minutes.

6. Frost with cream cheese frosting when cool.

FROSTING: Mix cream cheese, butter, vanilla and confectioners' sugar until smooth.