1 lb. white chocolate bark or vanilla candiquick
1 c. crunchy peanut butter
1 c. crushed pretzels

Melt chocolate in microwave safe container at 50% power (medium) for 2 minutes. Stir and microwave in 30 second intervals until all is melted. Add peanut butter and pretzels. Drop by teaspoon onto waxed paper. Chill and eat.