1 pkg. devil's food cake mix
1/3 c. oil
1 egg
1/3 c. sugar
3/4 c. peanut butter
8 oz. pkg. cream cheese
1 egg
3/4 c. chopped nuts or peanuts

Heat oven to 350 degrees. In large mixer bowl, combine cake mix, oil and one egg at low speed until crumbly. Reserve 1 cup crumbs for topping; press remaining crumbs in bottom of ungreased 13"x9" pan. Bake for 10 minutes.

In small mixer bowl, blend sugar, peanut butter, cream cheese and 1 egg until smooth; gently spread over baked crust. Combine reserved crumbs and peanuts; sprinkle over filling. Press lightly. Return to oven and bake 15 to 20 minutes or until firm. Chill one hour, cut into bars. Store in refrigerator. Makes 36 bars.