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INDONESIAN DINNER (FOR A PARTY) | |
6 c. cooked rice Chinese noodles Deboned 3-4 lb. chicken (stewed with carrots, celery, onion) Gravy (3 cans cream of chicken soup + 3 cans chicken broth) Sliced tomatoes (1 sm. per person) 2 c. celery, sliced diagonally 2 c. fresh crushed pineapple Sharp cheddar cheese, grated Gravy (again) 1 c. sliced almonds 1 c. shredded coconut Maraschino cherries (fresh) Invite 6 to 8 people to dinner. Assign everyone ingredients to bring. The hostess should prepare the chicken. Set all the ingredients out. Pass each ingredients, 1 at a time, in the order written above. Each person should pile the ingredients on top of each other on their plates for a mountain effect. Surprisingly delicious and lots of fun! |
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