CHERRY YUM-YUM 
2 cans cherry pie filling
3 c. vanilla wafer crumbs
1 stick butter
1 (8 oz.) pkg. cream cheese, softened
3/4 c. sugar
2 (7 oz.) pkg. Dream Whip

Pour 1/2 of vanilla wafer crumbs into 9 x 12 casserole dish. Melt butter and mix with crumbs to make base. Cream sugar and cream cheese in a separate bowl. Mix Dream Whip as directed on package. Combine with cheese mixture and spread 1/2 of this mixture over crumb crust. Carefully spread cherry pie filling over mixture. Cover this with remaining crumbs. Chill until set and ready to serve.

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