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BAR-"B"-CUED MEAT BALLS | |
1 1/2 lbs. ground beef 3/4 c. oatmeal 1 1/2 tsp. salt Pepper to taste 3 tbsp. chopped onion 2/3 c. milk 3/4 c. catsup 3 tbsp. vinegar 2 tbsp. sugar Mix first 6 ingredients together and form into balls and put in baking dish. Cover with mixture of catsup, vinegar and sugar. Bake for 1 hour (covered) at 350 degrees. May also put in loaf pan for meat loaf instead of making meat balls. |
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