HOT CHICKEN SALAD 
4 c. cooked chopped chicken
2 1/2 c. diced celery
3 tbsp. grated onions
1 c. slivered almonds
3 tsp. lemon juice
1 c. mayonnaise or salad dressing
1 tsp. salt
1 tsp. Accent
1 c. grated cheese
2 c. crushed potato chips

Mix all ingredients but cheese and chips and put in casserole. Add grated cheese, mixing it with potato chips (can use French fried onion rings instead of potato chips). Bake for 20 minutes at 400 degrees.

 

Recipe Index