SOUFFLE SALAD 
1 pkg. lime or lemon Jello
1/2 c. hot water
1/2 c. cold water
1/2 c. mayonnaise
2 tbsp. lemon juice
1/8 tsp. salt
1 sm. can crushed pineapple
Apples, diced
Grapes & walnuts, small amount

Dissolve Jello in hot water, add cold water and mayonnaise, lemon juice and salt. Blend well and freeze until it jells, then whip and add remaining ingredients. Good with ham.

 

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