2 c. sifted all-purpose flour
1 c. brown sugar
1/2 c. white sugar
3 tsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
1/2 c. shortening
1 c. milk
3 eggs
1/2 c. chocolate chips, finely chopped
1 1/2 tsp. vanilla

Grease and flour a 9 x 5 inch loaf pan. Measure flour, brown sugar, white sugar, baking powder, salt, soda, shortening, and milk in a bowl. Add eggs, chocolate chips, and vanilla. Beat 1/2 minute at low speed. Beat at high speed for 3 minutes. Bake at 350 degrees for 1 hour and 20 minutes. Cool cake about 10 minutes. Remove from pan. Cool completely. Frost cake with your favorite frosting.