1 lb. ground beef, browned
1 tsp. garlic
2 tbsp. basil
1 (16 oz.) can tomato sauce
12 oz. tomato paste
1/2 pkg. lasagna noodles
1 lb. Mozzarella cheese
3 c. cottage cheese
1/2 c. Parmesan cheese
2 tbsp. parsley flakes
2 beaten eggs

Combine ground beef, garlic, basil, tomatoes sauce and tomato paste. Simmer uncovered for 30 minutes. Cook 1/2 package lasagna noodles according to package directions. Mix cottage cheese, Parmesan cheese, parsley and eggs together. In 9 x 13 pan, layer noodles, 1/2 cheese mixture, 1/2 Mozzarella cheese, 1/2 meat mixture and repeat.

Bake at 375°F for 30 minutes.