2 (3 oz.) pkgs. raspberry gelatin
2 c. boiling water
1/2 c. mayonnaise
2 (3 oz.) pkgs. cream cheese
1 (No. 2) can crushed pineapple, undrained
1 c. flaked coconut
1 c. chopped pecans
1 pt. whipped cream, whipped

Mix gelatin and water and partially set. Beat with mixer until fluffy. Whip in all other ingredients and refrigerate until set.