Fruits (pineapple, cherry, peach)
Sugar to taste
Glass container with cork stopper

Each week, add 1 cup of fruit (pineapple or peaches alternately) and 1 cup of sugar. Stir well. Rest first mixture, before first use, a week or so. Do not refrigerate. Keep 2 cups as starter, build up, and pass some on. Good over ice cream, pound cake, etc.