1 (8 oz.) can crushed pineapple
1 (21 oz.) can cherry pie filling
1 (14 oz.) can sweetened condensed milk
1 (16 oz.) Cool Whip
1 c. pecans, chopped

Combine pineapple, pie filling and milk in bowl. Mix well. Fold in Cool Whip and pecans. Chill for 2 hours before serving.