1 c. butter
1 pkg. (3 oz.) cream cheese
1 c. sugar
1 egg
1 tsp. grated lemon peel
1 tbsp. lemon juice
2 1/2 c. flour
1 tsp. baking powder

Cream butter, cream cheese and sugar. Add egg and stir. Blend rest of ingredients in and stir well. Form into balls. Flatten with glass or fork. Bake at 375 degrees for 10 to 12 minutes.