1/4 lb. butter
1 c. sugar
2 eggs
1 tsp. vanilla
2 c. sifted flour
1 tsp. baking powder
1 tsp. baking soda
1/2 pt. sour cream

Mix butter and sugar, then add eggs and vanilla. Add dry ingredients and sour cream.

Pour half of the batter into greased and floured shallow pan 8x8 or a bundt pan. If double the recipe use shallow pan 9x13x2. Put on 1/2 mixture of sugar and cinnamon and chopped nuts, then add the rest of the batter and top with the rest of sugar, cinnamon and nut mixture.

MIXTURE:

1/2 c. sugar
3/4 tsp. cinnamon
Chopped nuts

Bake in 350 degree oven for 45 to 55 minutes.