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| DELUXE RICE KRISPIE CARAMEL BARS | |
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6 c. Rice Krispies 1/4 c. butter 10 1/2 oz. bag marshmallows Mix together. Pat into greased jelly roll pan. CARAMEL MIXTURE: 1 lb. Kraft caramels 1 stick butter 1 can Eagle Brand milk Melt in double boiler. Sprinkle 2 cups miniature marshmallows over top of Rice Krispies mixture. Then pour caramel mixture over marshmallows. Make a second Rice Krispie mixture. Put over caramel mixture. Cut into bars. Refrigerate to set. | |
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recipe reviews #156728
Connie V. (South Dakota) says:
Made these for family gathering, they went crazy for them!! Very rich but delicious!!
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