4 c. water
1 pkg. wieners
1 pkg. macaroni & cheese
1 can mushroom soup

Cut wieners into small pieces. Place in large saucepan with 4 cups water. Heat to boiling. Add macaroni. Boil ten minutes. Pour mushroom soup into casserole dish. Stir cheese mix into soup. Drain macaroni and wieners and stir into soup mixture until coated. Microwave on high for 4 minutes.