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SPINACH CASSEROLE | |
2 (10 oz.) pkg. frozen spinach, cooked and drained 1/2 stick butter, melted 1 c. milk 1 c. self-rising flour 3 eggs, beaten 1 c. shredded cheddar cheese Mix and pour into a buttered casserole dish. Bake for 25-30 minutes at 350 degrees. Options: 2 packages frozen chopped broccoli, cooked and drained or at least 4 cups zucchini, uncooked. This is a casserole that was given to me by my sister-in-law that my whole family enjoys. |
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