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LEMON JELLO CREAM SALAD | |
1 lg. box lemon Jello Juice of fresh lemon 1 tsp. almond extract 2 c. hot water 1 lg. can unsweetened crushed pineapple, use juice 1 lg. can mandarin oranges, drained 1/2 pt. whipping cream, whipped Dissolve Jello in hot water. Add lemon juice, almond extract, pineapple and oranges. Let thicken. Fold in whipped cream. Let set overnight. Serves 14. |
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