2 cans Van Camps pork 'n beans
1 tbsp. molasses (opt.)
1 c. brown sugar
1/2 c. ketchup
1/4 c. mustard
1 lg. onion, chopped
1/2 tsp. salt
1/2 tsp. lemon & pepper seasoning
1 1/2 lbs. hamburger

Combine hamburger, salt, lemon and pepper seasoning and onions and brown in skillet. Mix molasses, brown sugar, ketchup and mustard in small bowl and add to browned meat and onions, then fold into beans and bake at 350 degrees for 45 minutes.