2 1/2 c. all-purpose flour
1 tbsp. sugar
1 c. (2 sticks) butter
1 tsp. salt
1 egg plus milk to make 2/3 cup
2 handfuls Wheaties cereal
8 to 10 apples, peeled and sliced
1 c. sugar
1 tsp. cinnamon
1 egg white, beaten stiff

Combine flour, 1 tablespoon sugar, butter, salt and egg yolk-milk mixture to make dough. Spread 1/2 of dough on cookie sheet. Crumble Wheaties over dough. Arrange sliced apples over dough. Sprinkle 1 cup sugar and 1 tsp. cinnamon over apples. Roll out top crust with remaining dough, put on top of apples and pinch edges. Spread beaten egg white over crust. Bake at 350°F for 1 hour. Spread with glaze (see below). Let cool before cutting into bars.

Glaze:

2 tbsp. milk
1 tbsp. butter
1 c. confectioners' sugar

Heat milk and butter together. Then add confectioners' sugar.

Submitted by: Krista Brejcha