REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ALMOND BARK CANDY | |
2 lbs. almond bark Melt in double boiler. Add: 2 c. Captain Crunch cereal 2 c. Rice Krispies cereal 2 c. colored miniature marshmallows Spread in buttered, 9 x 13-inch pan. Cool and cut in bars. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |