1 sm. jar marinated artichokes, chopped
1/2 c. salad oil
1/4 c. lemon juice
3 tbsp. wine vinegar
2 tbsp. minced onion
1 clove garlic, minced
1/2 tsp. dry mustard
1 tsp. salt
2 tbsp. sugar

Mix all ingredients together and store in refrigerator.