1 pkg. (10-oz.) any European-style salad mix, washed
1 thinly sliced tart apple
1 pkg. (4-oz.) Blue cheese, crumbled
1 c. walnut halves
1/4 c. vegetable oil
1/4 c. balsamic vinegar
salt and pepper to taste

Combine salad, apples, walnuts and Blue cheese. Whisk together oil and vinegar; pour over salad. Add salt and pepper to taste, then toss well. Serve immediately.