SAWDUST SALAD 
First Layer:

1 pkg. lemon jello
1 pkg. orange jello
1 c. crushed pineapple, drained
1/2 c. nuts
2 or 3 bananas, cut up

Dissolve in 2 cups boiling water. Add 1 1/4 cups cold water. Add pineapple, nuts and bananas. Put in tray and cover with miniature marshmallows and let jell.

Second Layer:

1 egg
1/2 c. sugar
1 c. pineapple juice
3 tbsp. flour

Cook until thick in double boiler. When cool, pour over first layer.

Third Layer:

1 large pkg. cream cheese, softened
1 small pkg. Dream Whip

Whip. Spread over above and chill.

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