1 chicken, cut in pieces
Paprika powder
Curry powder
Salt & pepper
4 chicken bouillon cubes
4 beef bouillon cubes
4 c. water
1 tbsp. oil
1 lb. noodles

Wash the chicken pieces under running water. Then season it with salt, pepper, curry powder and paprika powder. Put 1 tablespoon oil in a soup pot and put the seasoned chicken pieces in the hot oil. Brown it on all side and add the water, bouillon cubes in the pot. Let it cook approximately 1 hour, then put noodles in, cook until noodles are tender. Serve hot.