1 lb. sausage, cooked and crumbled to drain
1 can crescent rolls, pressed in bottom and bringing up edges of pizza pan
1 c. thawed hash browns
1 c. shredded Cheddar cheese
5 eggs, beat with 1/4 c. milk; salt and pepper to taste

Put sausage on dough; add egg mixture and cheese. Bake 25-30 minutes at 375 degrees.