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MISSISSIPPI MUD CAKE | |
3 eggs 4 sticks butter 2 c. sugar 1 1/2 c. flour 1/3 c. cocoa 2 tsp. vanilla 1 c. pecans Dash of salt Melt butter and cocoa. Beat eggs and sugar. Mix flour and salt together, then mix with cool butter mixture. Add vanilla and pecans. Bake in 9 x 13 inch pan for 45 minutes at 350 degrees. Take from oven and sprinkle with small marshmallows. Let stand. ICE WITH: 1 stick butter 1 box powdered sugar 1/3 c. cocoa 6-8 tbsp. milk 1 tsp. vanilla |
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