ZUCCHINI CASSEROLE 
4 c. zucchini, thinly sliced
1 sm. onion
1 1/4 c. Bisquick
1/2 tsp. pepper
1 1/2 c. grated cheese
1 tsp. salt
1/2 tsp. oregano

Mix ingredients together (this can be done several hours ahead). Beat together 4 eggs and 1/2 cup salad oil. Mix beaten ingredients with dry ones. Bake in casserole dish uncovered for 45 minutes at 350 degrees. Serves 10.

 

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