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SQUASH BREAD | |
1 c. granulated sugar 1/2 c. packed brown sugar 1 c. mashed cooked squash 1/2 c. oil 2 eggs 1/4 c. water 2 c. flour 1 tsp. baking soda 1/2 tsp. salt 1/2 tsp. cinnamon 1/4 tsp. ginger 1 c. raisins, optional 1/2 c. pecans, optional 1/2 tsp. nutmeg Mix all together. Bake in 9 x 5 loaf pan (greased) for about an hour to 70 minutes until done. |
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