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SHRIMP-PASTA SALAD | |
1 lb. fresh boiled and cleaned shrimp 2 lg. cucumbers, peeled and sliced 3 celery hearts, diced 1 lb. curly carrot and spinach macaroni, cooked Salt Pepper Oregano 8 oz. bottle Ranch Dressing Mix all ingredients together and chill. Serve with melon slices and blueberry muffins. |
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