1/2 lb. shell macaroni
2 cans chunk chicken or ham
2/3 c. cheddar cheese, cubed
2/3 c. sliced celery
1/2 c. sliced green onions
1/4 c. sweet pickle relish, drained
1/3 c. Italian dressing
Leaf lettuce

Cook shell macaroni as package directs. Drain and rinse with cold water. In large bowl, combine macaroni with next five ingredients. Pour on Italian dressing, toss gently. Season to taste with salt and pepper, place on lettuce cups.