2 sq. unsweetened Baker's chocolate
1/2 c. butter
2 eggs
1/2 tsp. salt
1 c. chopped nuts
1 c. sugar
3/4 c. flour
1/2 tsp. baking powder
1 tsp. vanilla
Miniature marshmallows

Melt butter and chocolate. Add sugar, mix and cool. Add beaten eggs and mix. Blend in sifted dry ingredients. Add vanilla and nuts. Bake in greased square pan at 350 degrees for 25 minutes.

While still hot, cover with miniature marshmallows. Let melt a few minutes. Spread gently. Gently add chocolate frosting over the top. Cool and serve.

ICING:

2 tbsp. butter
2 sq. unsweetened chocolate

Melt. Add and beat well 1 cup powdered sugar, 1 beaten egg, and 1 teaspoon vanilla.