1 pkg. scallops
1/2 c. green pepper
1/2 c. onion, chopped
2 cubes butter (optional)
1/4 c. bread crumbs Italian
2 thick slices Velveeta cheese
1/4 c. milk
Salt & pepper
Garlic salt to taste

Add a little water to bottom of baking dish. Place scallops in dish. Sprinkle green pepper and onion over scallops. Add salt, pepper, garlic salt to taste. Place cheese over the above. Sprinkle milk over all the above. Sprinkle butter. Cover with bread crumbs. Put in covered pan in 350 degree oven. Takes 1/2 hour, Uncover put under broiler until bread crumbs are brown.