Spray oil
2 (6-inch) corn tortillas
5 tablespoons prepared, refrigerated guacamole
1 cup warm taco meat filling (from Family Fiesta Soft Tacos recipe)
2 tablespoons finely shredded sharp Cheddar cheese
1/4 cup finely shredded lettuce
1 tablespoon chopped cilantro

Preparation Time: 10 minutes

Cook Time: 15 minutes

Heat a large skillet over high heat. Spray with a thin film of oil and wipe out with a paper towel. Cook tortillas on both sides until blistered and soft, about 1 minute per side. Transfer each to a plate.

Top each tortilla with 2 tablespoons guacamole. Mound 1/2 cup taco meat filling on each tortilla. Top each with half the shredded Cheddar cheese, half the shredded lettuce, half the remaining guacamole, and half the cilantro. Serve immediately.

Servings: 2

Submitted by: Canned Food Fan