2 sticks butter
2 c. sugar
2 eggs
1/4 tsp. salt
1/2 tsp. vanilla
2 c. flour
1 tsp. baking powder
1 c. or sm. carton sour cream

TOPPING:

1/2 c. sugar
1/2 c. pecans
1 tsp. cinnamon

Cream butter, sugar, eggs, salt and vanilla. Add flour, baking powder and sour cream. Mix all ingredients together. Bake in bundt pan at 350 degrees about 60 minutes. Mix topping ingredients together and pour in middle of bundt cake.