ham
coleslaw
cheese
cocktail sticks (optional)

Take a slice of ham and lay it flat. Spoon a couple of teaspoons of coleslaw down one side of the ham. Roll the ham up with coleslaw inside.

Pierce through a cocktail stick in the ends and middle of the ham and coleslaw. After that cut some small chunks of cheese. Stick the cheese onto the top of the cocktail sticks.

And there you have a new recipe when organizing buffets with finger foods!

Submitted by: Taleena Harvey