2 c. ham (leftover baked ham)
5 c. boiled cubed potatoes
3 chopped hard boiled eggs
1/2 chopped bell pepper
1 c. chopped celery
1/2 c. sweet pickle relish
1 sm. chopped onion
1 c. mayonnaise or salad dressing
1/4 c. pimento
2 tbsp. prepared mustard

Combine all ingredients and add salt and pepper to taste. Good for Sunday suppers or picnics.