2 pkgs. Pepperidge Farm party rolls
1 lb. thin sliced deli ham
1 lb. thin sliced Swiss cheese
2 sticks butter
1 tbsp. minced onion
2 1/2 tbsp. poppy seed
2 1/2 tbsp. mustard
1 tbsp. Worcestershire sauce

Slice rolls down the middle and open.

Melt butter. Add minced onion, poppy seed, mustard and Worcestershire. Spread mixture over rolls. Layer ham and cheese. Bake at 350 about 10 minutes. Cut and serve.