1 1/2 c. sugar
1 tbsp. cornstarch
1 tbsp. flour
3 eggs, beaten
1/4 c. melted butter
1/4 c. lemon juice
2 tbsp. grated lemon rind
1/4 c. milk
1 unbaked pie shell

Mix all dry ingredients; add beaten eggs, butter, juice, rind and milk. Beat until smooth. Pour into shell. Bake 30-40 minutes at 375 degrees.