1 c. butter
1 c. sugar
1 c. packed brown sugar
1 c. oil
1 egg
1 1/2 c. rolled oats
1 c. crushed Grape Nut Flakes
1 c. coconut
3/4 c. chopped nuts
3 1/2 c. sifted flour
1 tsp. baking soda
1 tsp. vanilla
1/2 tsp. coconut extract
1/2 tsp. salt

Makes 8 dozen. Preheat oven to 325 degrees. Cream together butter and sugar until light and fluffy. Add egg, mix well. Add oil, mix well. Add oats, Grape Nut Flakes, coconut, and nuts, stirring well. Add flour, soda, salt, and flavoring. Mix well and form into balls. The size of small walnuts and place on cookie sheet. Flatten with a fork dipped in water. Put pecans half on top of cookie. Bake 10-12 minutes. Allow to cool on cookie sheet for a few minutes before removing.