2 c. crushed graham crackers
1/2 c. sugar
2 sticks butter
8 oz. pkg. cream cheese
1 c. confectioners sugar
3 bananas
1 can crushed pineapple
1 extra lg. container Cool Whip
Chocolate syrup
Walnuts
Cherries

Mix graham crackers, 1/2 cup sugar and 1 stick melted butter together. Press on bottom of 9 x 13 pan. Bake at 375 degrees for 5 minutes; cool. Mix softened cream cheese, confectioners sugar and 1 stick butter; beat until smooth; pour over cooled graham crackers. Layer bananas and crushed pineapple (drain well). Top with Cool Whip, chocolate syrup; swirl in nuts and cherries. Refrigerate.