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LEMON & GARLIC CHICKEN | |
3 lbs. chicken, cut up Juice of 10 lemons Fresh garlic, as much as you want 1 tbsp. parsley 1/2 tsp. black pepper 2 tbsp. soy sauce Juice lemons and set aside. Wash and cut chicken. Mix together lemon juice, soy sauce, crushed garlic, parsley and black pepper. Pour over chicken, set aside for 1 hour. Then bake for 1 1/2 hours in 375 degree oven. Keep turning. Serves 6 to 8 people. |
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